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The practice of tin foil enoki mushrooms (air fryer version)

The problem of fire that everyone is worried about is actually nothing to worry about. The melting point of tinfoil is very high, and the air fryer is not enough to ignite the tinfoil. Aluminum foil, also called aluminum foil, is also called tinfoil in Hong Kong, which is made of aluminum foil. A thin sheet with a thickness of less than 0.2mm processed by a rolling mill is mainly used for cooking in the kitchen, carrying food, or making some materials that can be easily cleaned. Thousands of tons of aluminum foil are used around the world to protect and wrap food, cosmetics and chemicals.
The practice of tin foil enoki mushrooms (air fryer version)
1. Cleaning, it is recommended to soak in salt water for ten minutes
2. Chop the garlic and place it on the washed enoki mushrooms
3. Lay tinfoil on the plate, pour in the oyster sauce, cooking wine, and chili sauce
4. Fold up the tin foil and wrap the enoki mushrooms with the seasoning
5. Put in a preheated air fryer and bake at 180 degrees for 15 minutes
6. Stir well after the pot is out.
Cooking skills Because oyster sauce, cooking wine, and chili sauce are all salty, there is no need to add salt.
The role of tin foil when grilling
First, it is to prevent food from sticking to the baking pan
Second, it is to prevent food from sticking to dirty things
Third, it is convenient to brush the baking pan
Fourth, some foods have seasonings when they are baked, and the fillings, etc. are afraid of being scattered, and wrap them in tinfoil.
Fifth, it is to prevent moisture loss and keep fresh and tender